Case studies
Milk
Italy
Two itinerant dairies in the mountain pastures of northern Italy
A virtuous combination of training, research, processing and marketing. A unique and ambitious model driven by innovation and competitiveness in Alpine dairy value chain.
Italy
From the stable to the shop: Colombaro’s Agrimacelleria
The best Piemontese beef processed inside a container
Maia
Italy
Mela Rosa Shop
Mela Rosa Shop arrives in Monte San Martino: the first MAIA-affiliated store with an e-commerce for the sale of local products.
Poultry
Italy
Breeding, processing and direct sales
The 100% Made in Marche poultry meat chain.
Pastaria
Italy
From wheat to pasta? Self Globe takes care of it!
Making the farmer independent is the basis of our daily activities. In other words, making sure that they are able to produce, process and commercialize a healthy, tasty and sustainable product.
Training
Congo
New Congo Self Globe
Company symbol of collaboration and lasting synergies
Gastronomy
Italy
La Compagnia dei Maestri Artigiani di Visso
A complex project aimed at enhancing the local economy and bringing back at work the population.
Poultry
Italy
Self Globe and its new modular system
In the splendid setting of Lake Bolsena, in the province of Viterbo at the border of Tuscany and Umbria, is located the Agritourism Gli Alberelli.
Training
Congo
Specialization course on the “Agri-food Quality”
When exchange and sharing lead to a lasting cooperation.
Milk
Italy
The first modular plant for milk processing dairy in the Marche region
Il Tesoro dei Sibillini is a small farm situated in the heart of the homonymous National Park.
